The Oxford Companion to Food - 2nd edition by Alan Davidson


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$35
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The Oxford Companion to Food - 2nd edition by Alan Davidson

Non-fiction - Cooking

Hardback - Excellent condition

Published - 2006

Publisher - Oxford University Press

The great quality of this Companion is the way it includes both an exhaustive catalogue of the foods that nourish humankind and a richly allusive commentary on the culture of food, whether expressed in literature and cookery books, or as dishes peculiar to a country or community. 

 

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