Description
Cooking With Verjuice by Maggie Beer
Author: Maggie Beer
Soft cover, excellent condition.
Cooking with Verjuice by Maggie Beer is a delightful and inventive cookbook that celebrates the subtle, tangy flavor of verjuice—a juice made from unripe grapes—as a versatile ingredient in everyday cooking. Beer demonstrates how verjuice can enhance salads, dressings, marinades, sauces, and desserts, bringing brightness and depth to both simple and sophisticated dishes. With her trademark warmth and storytelling, she combines practical tips, seasonal guidance, and over 100 recipes that encourage experimentation and creativity in the kitchen. The book not only highlights the culinary potential of verjuice but also reflects Beer’s philosophy of using fresh, high-quality ingredients to create food that is both flavorful and nourishing.
This item is second-hand and is sold as is. If you would like more details please contact us or visit us in store.
100% of profits raised from the sale of our goods will assist Fair Trade and Gift Shop in helping the many charities we support which make lasting change in the lives of disadvantaged people.