Description
Hanoi Street Food: Cooking and Travelling in Vietnam
Author: Tom Vandenberghe and Luk Thys
Soft cover. As new condition. First edition.
Hanoi Street Food: Cooking and Travelling in Vietnam by Tom Vandenberghe and Luk Thys is a vibrant blend of travelogue and cookbook that captures the flavors, culture, and atmosphere of Vietnam’s bustling capital through its street food. Combining authentic recipes with vivid photography and personal anecdotes, the authors guide readers through Hanoi’s markets, food stalls, and hidden eateries, showcasing dishes that range from fragrant noodle soups to savory snacks and sweet treats. The book celebrates not only the cuisine but also the social rituals and traditions tied to eating in the streets, offering an immersive journey into Vietnamese food culture that can be recreated in the home kitchen.
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